Yesterday I went to the grocery store without a list. Without a weekly menu plan. This is usually a recipe for disaster and a bunch of half assed hodge podge meals. I'm proud to say I left with the fixings for seven well executed dinners including TWO new on the whim recipes. I was beyond excited. (Don't laugh, sometimes it's the little things)
I have my local Hy-Vee to thank for this one. They had a display right at the front doors with a recipe and ALL the things you would need right there. Talk about a marketing trap that I fell right into, but when I saw how easy these would be....and my favorite word "Crock Pot" in the "how to", I was sold! These bad boys are cooking as we speak and I can't WAIT to get home to try them out!
Italian Beef Sliders
what you need:
3lb Beef Roast
1 Good Seasons Italian dressing and recipe mix packet
1-jar pepperocini's (with liquid)
2 cans of beer
2 onions
Swiss Cheese
Buns
(I cut the recipe in half)
(I cut the recipe in half)
make it
Toss all ingredients into the crockpot and cook on high for 8 hours. Put on buns with Swiss Cheese.
Seriously that's it. Could it get any easier???
Bon Appetite!
7 comments:
Yes! This is definitely on my list to try! Love crock pot dinners!
You have never made Italian beef? And you live in the Midwest?? This is acutally what I am making tomorrow for dinner!
YUM! I am becoming addicted to my crock pot, ha!
That is AMAZING your grocery store has recipes! I would love that! Then you would never have to think about it before going shopping and just make whatever they suggest. Anyway, I also love crock-pot recipes. In addition to being easy, the food always makes a house smell sooo good!
Whoa....that seriously sounds A-mazing!!!! You will have to let us know how it all came out!!! If its good, I'm totally adding it to next weeks meal plan:)
Thanks for sharing - hope you guys are having a good week!!
My version is amazeballs and it only has TWO ingredients: Hunk of beef, and jar of pepperoncinis. Cook it all day, put it on buns, and it's sooooo goooood!!! Try it next time :D
sounds delicious and so simple!!
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