Greek Salad
1 cup cooked whole wheat couscous
1/2 cup canned chickpeas, drained
1/2 cup diced cucumber
1/2 cup cherry or grape tomatoes, halved
1/4 crumbled feta cheese
1 tablespoon chopped black olives (I omit these, I'm not an olive lover)
2 tablespoons light vinaigrette (I liked reduced fat balsalmic)
Combine all salad ingredients in a medium bowl and drizzle with dressing.
Makes 1 serving
Cowboy Caviar
Dressing:
2 cloves garlic
1/4 c red wine vinegar
1/4 c olive oil
1 t cumin
Then add:
1 can black eyed peas (drain and rinse)
1 can white and yellow corn (drain)
1 tomato, chopped as desired
green onion, chopped (all greens)
2 avocados (add right before ready to serve)
Bon Appetit!
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5 comments:
Yummo! That greek salad sounds so good, I am gonna make this. Thanks for sharing friend!
Salad is my favorite summer dish, there are just so many kinds you can try. Taco salad is my fav! I'll have to try this one.
mmmmm....the salad sounds so nummy!
That salad sounds amazing! And YAY for no olives! I thought I was the only one!
Thanks for sharing doll! I hope you have a great day! XO
I want to try that Greek Salad! Thank you for sharing!
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